French Cuisine

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Archive for May, 2010

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Thirteen years ago I used to write a restaurant column in a local business paper. It was a great time for the catering business. Italian and French cuisine were favorites, while St.Petersburg’s first Japanese and Chinese restaurants were being launched.

Celebration of lavender, wine at Matanzas Creek - Santa Rosa Press Democrat


Celebration of lavender, wine at Matanzas Creek
Santa Rosa Press Democrat
Silvers is chef/owner of Syrah in Santa Rosa and creates more formal, French-influenced cuisine. The class is $94 and includes a four-course menu. ...

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