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Archive for January, 2012

For a taste of South Africa, turn to Odalisque this spring - San Francisco Chronicle (blog)

January 31st, 2012 in french cuisine | No Comments »


San Francisco Chronicle (blog)
For a taste of South Africa, turn to Odalisque this spring
San Francisco Chronicle (blog)
So it's extra tasty news to report that Odalisque Café is opening in April on San Rafael's Fourth Street, with cuisine that is rooted in French cooking but fused with North African/Mediterranean spices and flavors. Described by its creators as 'Local ...

Wolfgang Puck, Fusion Cooking’s Veteran - Wall Street Journal (blog)

January 31st, 2012 in french cuisine | No Comments »


Wolfgang Puck, Fusion Cooking's Veteran
Wall Street Journal (blog)
When he moved to Los Angeles in 1975 to take over the kitchen at a quiet French restaurant named Ma Maison, giving French traditional a modern California spin, it did not take long for Hollywood's elite to give the bistro a lot of buzz.

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