http://frenchcuisine.ireneshifman.com Latest Trends in French Cuisine Sun, 05 Feb 2012 03:04:45 +0000 http://wordpress.org/?v=2.6.5 en http://frenchcuisine.ireneshifman.com/2012/02/04/here-it-is-the-secret-to-stir-fried-chicken-the-seattle-times/ http://frenchcuisine.ireneshifman.com/2012/02/04/here-it-is-the-secret-to-stir-fried-chicken-the-seattle-times/#comments Sun, 05 Feb 2012 03:04:45 +0000 french cuisine - Google News tag:news.google.com,2005:cluster=http://seattletimes.nwsource.com/html/pacificnw/2017334823_pacificptaste05.html

Here it is: The secret to stir-fried chicken
The Seattle Times
Bolstered by the phenomenal success of "Julia Child's Mastering the Art of French Cooking," Jones was in the process of grooming a "Julia Child" for every cuisine. The book flap to my 1977 edition of Kuo's book says, "A cookbook that would make ...

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Here it is: The secret to stir-fried chicken
The Seattle Times
Bolstered by the phenomenal success of "Julia Child's Mastering the Art of French Cooking," Jones was in the process of grooming a "Julia Child" for every cuisine. The book flap to my 1977 edition of Kuo's book says, "A cookbook that would make ...

and more »

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Bangkok Post

You'll care to share
Bangkok Post
As the winner of the Youth Hope Escoffier Asia 2011 contest, for which she had to display her prowess in French cuisine, she is about to represent Asia at the Escoffier World Cup competition in France in March. She recently conducted a demonstration at ...

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Bangkok Post

You'll care to share
Bangkok Post
As the winner of the Youth Hope Escoffier Asia 2011 contest, for which she had to display her prowess in French cuisine, she is about to represent Asia at the Escoffier World Cup competition in France in March. She recently conducted a demonstration at ...

]]> http://frenchcuisine.ireneshifman.com/2012/02/04/youll-care-to-share-bangkok-post/feed/ http://frenchcuisine.ireneshifman.com/2012/02/04/the-ne-plus-ultra-of-houstons-chefs-philippe-schmit-named-prestigious-master-culturemap-houston/ http://frenchcuisine.ireneshifman.com/2012/02/04/the-ne-plus-ultra-of-houstons-chefs-philippe-schmit-named-prestigious-master-culturemap-houston/#comments Sat, 04 Feb 2012 20:52:29 +0000 french cuisine - Google News tag:news.google.com,2005:cluster=http://houston.culturemap.com/newsdetail/02-04-12-10-47-the-ine-plus-ultrai-of-houstons-chefs-philippe-schmit-named-prestigious-master-chef-of-france/

The ne plus ultra of Houston's chefs: Philippe Schmit named prestigious Master ...
CultureMap Houston
"It is a great honor to be recognized, as this is the most coveted award in France,” said Schmit in a press release. “Maîtres are looked to as ambassadors of the French cuisine all around the world and this is exactly how I present my cooking.
Houston Chef Philippe Schmit honored as a Master Chef of FranceExaminer.com

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The ne plus ultra of Houston's chefs: Philippe Schmit named prestigious Master ...
CultureMap Houston
"It is a great honor to be recognized, as this is the most coveted award in France,” said Schmit in a press release. “Maîtres are looked to as ambassadors of the French cuisine all around the world and this is exactly how I present my cooking.
Houston Chef Philippe Schmit honored as a Master Chef of FranceExaminer.com

all 2 news articles »

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Telegraph.co.uk

French chef says majority of France's restaurants serve "'industrial fodder'"
GlobalPost (blog)
A well-known Paris chef Xavier Denamur has criticized 70 percent of France's restaurants for serving ''industrial fodder'' instead of the cuisine for which France is famed. A picture taken on November 4, 2011 at a restaurant in Paris shows a fork and a ...
French chef takes on country's rise in junk foodTelegraph.co.uk

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Telegraph.co.uk

French chef says majority of France's restaurants serve "'industrial fodder'"
GlobalPost (blog)
A well-known Paris chef Xavier Denamur has criticized 70 percent of France's restaurants for serving ''industrial fodder'' instead of the cuisine for which France is famed. A picture taken on November 4, 2011 at a restaurant in Paris shows a fork and a ...
French chef takes on country's rise in junk foodTelegraph.co.uk

all 5 news articles »

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The bells take their toll
Philadelphia Inquirer
Philly's singular BYO movement, meanwhile, finds another idol at charming Bibou, where chef Pierre Calmels elevates rustic French bistro cooking with the haute-cuisine polish he honed while chef at Le Bec-Fin. That cozy and affordable Bibou should rise ...

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The bells take their toll
Philadelphia Inquirer
Philly's singular BYO movement, meanwhile, finds another idol at charming Bibou, where chef Pierre Calmels elevates rustic French bistro cooking with the haute-cuisine polish he honed while chef at Le Bec-Fin. That cozy and affordable Bibou should rise ...

and more »

]]> http://frenchcuisine.ireneshifman.com/2012/02/04/the-bells-take-their-toll-philadelphia-inquirer/feed/ http://frenchcuisine.ireneshifman.com/2012/02/03/puck-goes-back-to-his-ginger-roots-huffington-post-blog/ http://frenchcuisine.ireneshifman.com/2012/02/03/puck-goes-back-to-his-ginger-roots-huffington-post-blog/#comments Fri, 03 Feb 2012 22:19:16 +0000 french cuisine - Google News tag:news.google.com,2005:cluster=http://www.huffingtonpost.com/perry-garfinkel/wolfgang-puck-spago_b_1253197.html

Puck Goes Back to His (Ginger) Roots
Huffington Post (blog)
When he moved to Los Angeles in 1975 to take over the kitchen at a French restaurant named Ma Maison, giving French traditional a modern California spin, it did not take long for Hollywood's elite to give the bistro a lot of buzz.

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Puck Goes Back to His (Ginger) Roots
Huffington Post (blog)
When he moved to Los Angeles in 1975 to take over the kitchen at a French restaurant named Ma Maison, giving French traditional a modern California spin, it did not take long for Hollywood's elite to give the bistro a lot of buzz.

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New York Times (blog)

A Cassoulet in New York Worthy of a French Kitchen
New York Times (blog)
This is about cassoulet, the renowned bean and meat stew that helps define the regional cuisine of southwest France. Mr. Bertineau, the executive chef at Benoit, a well-known French restaurant on West 55th Street in Midtown Manhattan, will become the ...

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New York Times (blog)

A Cassoulet in New York Worthy of a French Kitchen
New York Times (blog)
This is about cassoulet, the renowned bean and meat stew that helps define the regional cuisine of southwest France. Mr. Bertineau, the executive chef at Benoit, a well-known French restaurant on West 55th Street in Midtown Manhattan, will become the ...

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Houston Chef Philippe Schmit honored as a Master Chef of France
Examiner.com
This year, Houston's very own Chef Philippe Schmit, the French Cowboy whose Philippe Restaurant + Lounge opened just last year to wide acclaim, has been selected to join the elite ranks of the Maîtres Cuisiniers de France.

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Houston Chef Philippe Schmit honored as a Master Chef of France
Examiner.com
This year, Houston's very own Chef Philippe Schmit, the French Cowboy whose Philippe Restaurant + Lounge opened just last year to wide acclaim, has been selected to join the elite ranks of the Maîtres Cuisiniers de France.

]]> http://frenchcuisine.ireneshifman.com/2012/02/03/houston-chef-philippe-schmit-honored-as-a-master-chef-of-france-examinercom/feed/ http://frenchcuisine.ireneshifman.com/2012/02/03/valentines-day-top-100-most-romantic-restaurants-new-york-daily-news/ http://frenchcuisine.ireneshifman.com/2012/02/03/valentines-day-top-100-most-romantic-restaurants-new-york-daily-news/#comments Fri, 03 Feb 2012 15:41:03 +0000 french cuisine - Google News tag:news.google.com,2005:cluster=http://www.nydailynews.com/new-york/top-100-romantic-restaurants-valentine-day-includes-york-city-opentable-article-1.1016523?localLinksEnabled=false

Valentine's Day! Top 100 most romantic restaurants
New York Daily News
While modern American restaurants nabbed 30 of the top 100 spots, members also said that French cuisine can help set the mood, awarding 25 spots to French restaurants like the Eiffel Tower in Las Vegas and Fleur de Lys in San Francisco.

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Valentine's Day! Top 100 most romantic restaurants
New York Daily News
While modern American restaurants nabbed 30 of the top 100 spots, members also said that French cuisine can help set the mood, awarding 25 spots to French restaurants like the Eiffel Tower in Las Vegas and Fleur de Lys in San Francisco.

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